Grilled Lamb with sea salt and lavendar
glazed with a balsamic reduction sauce
and served with grilled asparagus, sweet spring onion and baby zuchini
Paired with a 2005 Edna Valley Syrah
I had this at NOVO Restaurant in San Luis Obispo while on vacation last week.
Unbelievably delicious! Had to share it with the family.
Yumm!
If you are ever looking for a premier dining experience in SLO, be sure to visit NOVO for excellent service and cuisine.
